HFE Magazine

May 2, 2014

Safe Cosmetics

Filed under: Cancer,Family — Gail @ 2:07 pm

How Safe are Your Cosmetics? by Dr Don Colbert Are you aware of all the harmful ingredients you may be using each day? Check your cosmetics’ labels and see how long the list is on the bottle. Some of these ingredients are not as safe as you think. In 2002, 75% of products tested by […]

9 Ways to Prevent Breast Cancer

by Dr Don Colbert 6 Foods to Prevent Breast Cancer Breast cancer is expected in 230,000 women in 2012 in the United States. It is the second most common type of cancer among American women. Although our genes play a role in the development of disease, genes can be influenced by diet and exercise. New […]

November 16, 2013

Turmeric for Digestion and Cancer

Excerpt from and article by Dr Mercola Turmeric has been used since biblical times for digestion and health, but we are only now starting to understand the many bennefits of this wonder spice. Turmeric has a broad spectrum of actions, mild but certain effects, and is beneficial for long term and daily usage. Though it […]

November 10, 2013

Heal Yourself with Sunlight

UV light is known to activate an important skin hormone called solitrol. Solitrol influences our immune system and many of our body’s regulatory centers, and, in conjunction with the pineal hormone melatonin, causes changes in mood and daily biological rhythms. The hemoglobin in our red blood cells requires ultraviolet (UV) light to bind to the oxygen needed for all cellular functions. Lack of sunlight can, therefore, be held co-responsible for almost any kind of illness, including skin cancer and other forms of cancer.

November 7, 2013

Cancer is not a Disease – It’s a Survival Mechanism (Book Excerpt)

It is commonly believed that our immune system protects us against cancer. However, this is only partially true. On the one hand, the immune system readily destroys the millions of cancer cells that a healthy human body produces as part of the daily turnover of 30 billion cells. On the other hand, the immune system takes no action to eradicate cancer cells that develop in response to a build up of toxins, congestion and emotional stress.

July 5, 2013

Sun Exposure and Melanoma

an excerpt by Dr Mercola A growing body of research clearly shows the absolute necessity of vitamin D for good health and disease prevention. However, despite vitamin D’s role in keeping your body ticking along like a well-oiled clock, you are likely deficient in the “sunshine vitamin”—because the majority of people are. Our vitamin D […]

June 2, 2013

Lora’s Story

I have metastasized breast Cancer that has spread to my bones and abdomen. I have been taking chemo-therapy for the last 18 months. In October I started taking three (3) Primal Defense and nine (9) RM-10 daily.

May 13, 2013

Broccoli and Breast Cancer

Sulforaphane, a compound derived from broccoli and broccoli sprouts, could help prevent or treat breast cancer by inhibiting cancer stem cells (CSCs), found a new US study. The anticancer efficacy of sulforaphane, derived from broccoli/broccoli sprouts, has been evaluated in various cancers and the risk of premenopausal breast cancer was shown to be inversely associated with broccoli consumption, they added.

March 16, 2011

Natural Ways to Combat Radiation Poisoning

In Fighting Radiation and Chemical Pollutants with Foods, Herbs, and Vitamins (Vitality, 1991), Steven Schecter tells us that both black and green tea showed radioprotective effects whether taken before or after exposure to radiation. Among other modes of operation, tea catechins absorb radioactive isotopes and remove them from the body before they do damage. The action is similar he says, to that of sodium alginate (the active ingredient in kelp seaweed).
Eating any amount of reishi, or cordyceps (mushrooms) reduces damage from radiation.

January 2, 2011

Mango effective in preventing, stopping cancer cells

The study found that the cell cycle, which is the division cells go through, was interrupted. This is crucial information, Suzanne Talcott said, because it indicates a possible mechanism for how the cancer cells are prevented or stopped.

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