HFE Magazine

December 9, 2018

Whole Food Supplements – The Fermentation Advantage

Filed under: Family,Health Food Emporium — Tags: , — Gail @ 12:09 pm
by New Chapter Organics

All New Chapter’s multivitamins are fermented with whole foods and beneficial probiotics. This unique 2-step method brings greater vitality to our vitamins, minerals, and herbs and makes them easily digestible. Our whole-food fermented multivitamins are gentle enough to take anytime—even on an empty stomach. And they include a nutrient-packed fermentate that delivers many beneficial factors including immune-boosting beta glucans.

Most multivitamins and nutritional supplements are synthetic, chemically isolated nutrients that lack the natural beneficial compounds of whole food. We believe in nourishing your body with the power of whole food made from Nature, not from some scientist in a lab.

When formulating our products, New Chapter‘s second guiding principle is to use common sense. The same guiding principle should be applied when you purchase your supplements. Why would you want to supplement your diet with a synthetic when you can get the real thing? It’s common sense! And let’s face it: your body knows the difference. New Chapter’s supplements can be taken on an empty stomach. Your body recognizes it as food, because it is food! Your body endures a lot in your lifetime, so you need to treat it right! People weren’t designed to eat mega-dosages of synthetic chemicals, so we simply don’t offer them in our vitamins and supplements. Your nutrients should come in the form of cultured whole food so that you get the full benefit of Nature’s wisdom.

We know you do your best to eat a healthy, well-balanced diet but we also know it can be hard to get your recommended daily servings. That’s why whole-food complexed multivitamins are just what your body needs to supplement what your diet may be lacking. And the best part is we have something for everyone. Our supplements are designed to meet your specific needs and the needs of your loved ones.

  • 1. Your body accepts whole food vitamins, minerals and herbs easily and absorbs them readily.
  • 2. Whole food complex vitamins and minerals are rich with naturally occurring phytonutrients that deliver the full spectrum of nature’s benefits.
  • 3. Whole food complex vitamins and minerals work in harmony with your body’s natural chemistries – not on your body, like synthetic chemical isolates.
  • 4. Because our vitamins and minerals are delivered as a recognized food, your body understands what to do with them; a natural life process perfected over thousands of generations. Chemical isolates force their way in, and attempt to “tell” your body what do with them.

To us, it’s a simple whole truth: we prefer the real thing to a synthetic version of the real thing.

You might assume 200 mg of a nutrient are always better than 50 mg, but nothing could be further from the truth. Because the milligram count is a measure of weight, not usefulness.

Take, for example, Vitamin C. As a whole-food complex transformed through fermentation it’s far more useful to the human body than the chemically isolated ascorbic acid found in synthetic supplements and multivitamins. Why? Because your body won’t fully recognize and absorb all of the synthetic Vitamin C.

So, in conventional supplements, many of the ingredient “milligrams” listed on the back label may pass right through your body, potentially reducing their benefit.

When it comes to Whole Food Supplements vs. chemical isolates, we find that Nature’s “less” is almost always more.

Most supplements, even many that claim to be ‘natural’, isolate out a single vitamin or nutrient and then create a synthetic version of it – a ‘homeless molecule’ that’s missing the beneficial, powerful, natural chemistries found in the whole of nature’s source.
With Whole Food, you get the full benefit of the ‘whole’ natural source. It’s all about how the nutrients are delivered, and we deliver them in a whole-food complex.

That’s why New Chapter products are rich with all of the powerful biochemistries of nature, bursting with a multitude of phytonutrients that deliver the full spectrum of nature’s benefits.

August 27, 2018

The Dangers of High Sugar Intake for Our Kids

by Dawn Thorpe Jarvis for Garden of life What child doesn’t love sugary foods and drinks? More importantly, many adults use sugary treats such as cookies, cakes, ice cream and candy as rewards for children. Sadly, today’s families are super busy and kids consume these highly-processed, sugary products as part of their daily diet due […]

August 25, 2018

Healthy Back to School Snacks

By Gwen Eager for Garden of Life Back-to-school time means more activities and less time! Here are a few healthy snack ideas you can make ahead and pull out when the kiddos get home from a long day or you can toss in their lunch box. Frozen Yogurt Granola Cups Ingredients: 1 cup granola 1 […]

August 19, 2018

100 Percent Organic Essential Oils

by Dawn Thorpe Jarvis for Garden of life When it comes to Essential Oils, there are certainly plenty of brands to choose from. So how does someone new to Aromatherapy, or someone who is already buying and looking for a premium quality pure oil, choose which brands are actually 100 percent pure? And what does 100 percent […]

August 17, 2018

Healthy Summertime Recipes

by Gwen Eager for Garden of Life RED QUINOA & SPRING VEGETABLES SALAD SERVES: 4-6 Use Organic For the Quinoa: 2 cups water 1 Tablespoon olive oil 1⁄4 teaspoon sea salt 1 cup red quinoa, rinsed For the Salad 3 cups fresh spinach 1 cup cherry tomatoes, halved 1 cup chopped asparagus 1 cup chopped […]

August 15, 2018

BDNF Important Letters to Remember for Brain Health

by Dr David Perlmutter We’ve all come to accept the notion that our brain will continue to shrink as we age. And nowhere is this decline more impactful than in the hippocampus, the brain’s memory center. Researchers measuring the size of the hippocampus using MRI scans demonstrate a clear correlation between shrinkage of the hippocampus […]

August 11, 2018

Wild Blueberries for Brain Health

by Jeffrey Brams for Garden of Life I landed in Quebec City and picked up my rental car. Once I got into the car, my GPS said I’d be driving—due north—for a few hours. Buckled into my rental with my coffee and a great book on Audible, I set out for an adventure. I’d never […]

August 10, 2018

NEW Raw Fit Recipes – Yummy!

from Gwen Eager for Garden of Life Cookie Dough Smoothie Ingredients: (Use Organic) 1 scoop Garden of Life Raw Organic Fit 1 scoop Garden of Life Raw Organic Perfect Food Chocolate 11⁄2 cup frozen banana chunks 2 cups unsweetened almond milk 8-10 drops SweetLeaf Vanilla Cream Stevia Directions: Serves 1-2 Place all ingredients into a […]

May 5, 2018

Change Your Medicine Cabinet to a Health Cabinet

By Dr Josh Axe Over the years, I studied Traditional Chinese Medicine, Ayurvedic medicine and other natural remedies that have withstood the test of time. And the more I learned, the different my medicine cabinet started to look. Using science-backed research and the wisdom of ancient healing traditions as my guide, I started a “use […]

April 29, 2018

Mycoprotein: Beneficial or Dangerous?

by Rachael Link, MS, RD Do you know what’s hiding in your favorite meat substitutes? Few people realize that mycoprotein, the ingredient often found in popular vegan products like chicken nuggets, cutlets and burgers, is actually a type of single-celled fungus that’s been heavily processed, mixed with other ingredients and texturized to mimic the taste […]

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Opinions expressed on this blog are those of the writer and have not been reviewed by the FDA, CDC or other 'medical authorities'. Therefore, any products discussed are not intended to diagnose, treat, cure, or prevent any disease, but rather are dietary supplements intended solely for nutritional use.

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